Honey Chilli Chicken and Spicy Rice
Tender chicken breast and roasted vegetables in our sticky honey chilli sauce, served with our signature spicy rice and topped with spring onion and sesame seeds.
Chicken Breast, Long grain Rice, Honey, Sriracha Sauce (Chilli, Sugar, Salt, Garlic, Flavour enhancer [Monosodium Glutamate], Stabiliser [Xanthan Gum], Acidity Regulator [Acetic Acid] Citric Acid, Preservative [Potassium Sorbate]), Onion, Mixed Peppers, Spring Onion, Minced Garlic (Garlic, Rapeseed Oil, Acidity Regulator [Citric Acid]), SESAME Seeds, Sriracha Powder (Sugar, Salt, Garlic Granules, Dried Chillies, Dried Red bell Pepper, Paprika, Acid (Citric Acid), Colour (Paprika Extract) Antioxidant (Extracts of Rosemary) Flavourings, Anti caking agent (Calcium Silicate, Silicon Dioxide) Sunflower Oil.) Coconut Sugar, Dried Paprika, Chilli Flakes, Salt, Pepper.
For Allergens see ingredients in BOLD
May Contain: MUSTARD, SOY
Remove and place lid loosely on container.
800/900W 3 Mins 15 Secs
All appliances vary, these are guidelines only. Check food is piping hot throughout before serving.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by ‘use by’ date shown.
For best results, defrost in the fridge overnight and cook according to instructions above.
Keep refrigerated below 5 degrees, and consume by use date shown.