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Veggie Pesto Pasta
A vibrant mix of fresh vegetables tossed through al dente pasta and coated in a rich, herby pesto. A simple, satisfying dish delivered chilled and ready to heat.
Nutritional Info
Per lean serving
439
Calories
27g
Protein
58g
Carbs
11g
Fat
Label-only product — for diced-label-maker use. Not for sale.
Fusilli pasta (WHEAT), cherry tomatoes, mushrooms, pesto sauce, parmesan cheese (MILK), basil, parsley, coriander, lime juice, garlic, salt, black pepper.
Milk, Wheat
Microwave at full power for 3 mins 15 secs or until piping hot. Store in refrigerator below 5°C. Suitable for home freezing for up to 3 months, freeze as soon as possible, but always before use by date shown.
