Angus Rump Steak Chinese Curry
Succulent pieces of Aberdeen Angus rump steak, coated in our homemade low-fat Chinese curry, paired with fluffy, no-fry egg rice and chunky onions. Finished with a sprinkle of sesame seeds and fresh spring onion.
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Nutrition Information
Premium Steak Lean | Calories | Protein0g | Carbs0g | Fat0g | Fiber0g |
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Premium Steak Bulk | Calories | Protein0g | Carbs0g | Fat0g | Fiber0g |
Allergens
Nutrition Facts
450
Calories
50g
100%
Protein
40g
13%
Carbs
10g
15%
Fat
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