Garlic Butter Salmon with Tatties ‘n’ Greens
Price range: £10.25 through £15.25
Tender salmon fillet pan-finished in a rich garlic butter sauce, served alongside golden potatoes and vibrant seasonal greens.
Nutritional Info
Per lean serving
Pan-Seared Scottish Salmon with Baby Crushed Potatoes, Broccoli, Peas & Garlic Butter
Scottish salmon (FISH), baby potatoes, asparagus, broccoli, garden peas, butter (MILK), salt, pepper, mixed herbs (marjoram, basil, oregano, thyme), crushed garlic (garlic, acidity regulator (citric acid)), corn starch, salt, sugar. Garlic butter.
Fish, Milk
Microwave at full power for 3 mins 15 secs or until piping hot. Store in refrigerator below 5°C. Suitable for home freezing for up to 3 months, freeze as soon as possible, but always before use by date shown.
Tracking your macros?
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